🫙 From the Spice Rack
cabbage soup
1 cup chopped onion 2 tablespoons butter 2 cups shredded cabbage 1 (10 ounce) package frozen lima beans, cooked and drained 1 cup sliced carrots 1 cup diced potatoes
maineasy
Ingredients8 items
Ingredients
- 1cupchopped onion
- 2tablespoonbutter
- 2cupshredded cabbage
- 1(10 ounce) package frozen lima beans, cooked and drained
- 1cupsliced carrots
- 1cupdiced potatoes
- 1cupchicken broth
- 1/2teaspoonsalt
Directions
- 1
Cabbage Soup 1 cup chopped onion 2 tablespoons butter 2 cups shredded cabbage 1 (10 ounce) package frozen lima beans, cooked and drained 1 c
- 2
Add cabbage, beans, carrots, potatoes, broth and salt
- 3
simmer until carrots and potatoes are tender, about 20 minutes
- 4
Meanwhile, melt 1/4 cup butter in a 4-quart Dutch oven
- 5
Blend in flour, paprika and pepper
- 6
Remove from heat
- 7
stir in milk
- 8
Heat to boiling, stirring constantly