🫙 From the Spice Rack
spinach soup
1 (10 ounce) package fresh or frozen spinach 3 cups milk 1/4 cup butter 1/4 cup flour 3/4 teaspoon salt 1/4 teaspoon nutmeg 1/2 teaspoon white pepper 1/2 pint plain yo...
maineasy
Ingredients8 items
Ingredients
- 1(10 ounce) package fresh or frozen spinach
- 3cupmilk
- 1/4cupbutter
- 1/4cupflour
- 3/4teaspoonsalt
- 1/4teaspoonnutmeg
- 1/2teaspoonwhite pepper
- 1/2pint plain yogurt
Directions
- 1
Spinach Soup 1 (10 ounce) package fresh or frozen spinach 3 cups milk 1/4 cup butter 1/4 cup flour 3/4 teaspoon salt 1/4 teaspoon nutmeg 1/2
- 2
Put 1 cup of the milk in blender container
- 3
Add spinach, a little at a time, blending until smooth after each addition
- 4
In saucepan, melt butter
- 5
Stir in flour, salt, nutmeg and pepper
- 6
Cook over medium-low heat until bubbly
- 7
Stir in spinach mixture
- 8
Add remaining milk, yogurt, onion and chicken flavor base