🫙 From the Spice Rack
beet borscht
1 can sliced or diced beets 1/2 cup meat broth or water 2 tablespoons grated onion 3 tablespoons cider vinegar 1/2 pint sour cream Chopped parsley Drain off beet juice...
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Ingredients5 items
Ingredients
- 1cansliced or diced beets
- 1/2cupmeat broth or water
- 2tablespoongrated onion
- 3tablespooncider vinegar
- 1/2pint sour cream
Directions
- 1
Beet Borscht 1 can sliced or diced beets 1/2 cup meat broth or water 2 tablespoons grated onion 3 tablespoons cider vinegar 1/2 pint sour cr
- 2
Put beets through food mill or blender, then add to juice
- 3
Add broth or water and onion
- 4
heat to boiling
- 5
Remove from heat
- 6
Add vinegar and serve at once with 3 tablespoons sour cream floating on each serving, then put a sprinkle of parsley over the sour cream.