🫙 From the Spice Rack

chili con queso soup

Name: chili con queso soup
Ingredients: 1 small onion, peeled and finely chopped; 1 1/2 tablespoon butter; 1 (4 ounce) can mild green chiles, drained, seeded and chopped; 1 (14 ounce) can plum tomatoes, drained, seeded and chopped; 3 ounce cream cheese, cubed; 1/2 cup chicken broth; 3/4 cup half-and-half or light cream; 2 teaspoon fresh lemon juice, or to taste

Chili con Queso Soup 1 small onion, peeled and finely chopped 1 1/2 tablespoon butter 1 (4 ounce) can mild green chiles, drained, seeded and chopped 1 (14 ounce) can plum tomatoes,...

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Ingredients8 items

Ingredients

1small onion, peeled and finely chopped
11/2 tablespoon butter
1(4 ounce) can mild green chiles, drained, seeded and chopped
1(14 ounce) can plum tomatoes, drained, seeded and chopped
3ouncecream cheese, cubed
1/2cupchicken broth
3/4cuphalf-and-half or light cream
2teaspoonfresh lemon juice, or to taste

Directions

1
Chili con Queso Soup 1 small onion, peeled and finely chopped 1 1/2 tablespoon butter 1 (4 ounce) can mild green chiles, drained, seeded and
2
Add chiles and tomatoes
3
Cook 10 minutes, stirring, until liquid evaporated
4
Stir in cream cheese
5
When cream cheese has melted, add broth, half and half, lemon juice and cayenne
6
Add salt to taste
7
Cover and heat to serving temperature
8
do not boil

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