🫙 From the Spice Rack

vegetable tortellini soup

Name: vegetable tortellini soup
Ingredients: 1/2 large onion, coarsely chopped; 2 teaspoon minced garlic; 1/2 tablespoon olive oil; 1 1/2 (14 1/2 ounce) cans beef broth; 1/2 (14 1/2 ounce) can stewed tomatoes; 1/4 cup picante sauce or salsa; 1/2 teaspoon dried basil, crushed; 4 1/2 ounces cheese-filled tortellini

Vegetable Tortellini Soup 1/2 large onion, coarsely chopped 2 teaspoons minced garlic 1/2 tablespoon olive oil 1 1/2 (14 1/2 ounce) cans beef broth 1/2 (14 1/2 ounce) can stewed to...

maineasy

Ingredients8 items

Ingredients

1/2large onion, coarsely chopped
2teaspoonminced garlic
1/2tablespoonolive oil
11/2 (14 1/2 ounce) cans beef broth
1/2(14 1/2 ounce) can stewed tomatoes
1/4cuppicante sauce or salsa
1/2teaspoondried basil, crushed
41/2 ounces cheese-filled tortellini

Directions

1
Vegetable Tortellini Soup 1/2 large onion, coarsely chopped 2 teaspoons minced garlic 1/2 tablespoon olive oil 1 1/2 (14 1/2 ounce) cans bee
2
Add broth, tomatoes, picante sauce and basil
3
bring to a boil
4
Stir in tortellini
5
simmer uncovered 15 minutes
6
Stir in bell pepper
7
continue to simmer 3 to 4 minutes or until tortellini is tender
8
Ladle into soup bowls

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