🫙 From the Spice Rack
oriental pork stew
Oriental Pork Stew 1 pound boneless pork, cut into 1-inch cubes 1/2 cup chopped onion 1 garlic clove, minced 2 tablespoons vegetable oil 2 cups water 1 cube beef bouillon 1/4 cup s...
maineasy
Ingredients8 items
Ingredients
- 1poundboneless pork, cut into 1-inch cubes
- 1/2cupchopped onion
- 1garlic clove, minced
- 2tablespoonvegetable oil
- 2cupwater
- 1cube beef bouillon
- 1/4cupsoy sauce
- 1cupcelery, cut diagonally
Directions
- 1
Oriental Pork Stew 1 pound boneless pork, cut into 1-inch cubes 1/2 cup chopped onion 1 garlic clove, minced 2 tablespoons vegetable oil 2 c
- 2
Stir in 2 cups water, bouillon and soy sauce
- 3
Bring to a boil
- 4
Reduce heat
- 5
Simmer 30 minutes or until pork is tender
- 6
Add vegetables, bring to a boil, then reduce heat
- 7
Simmer 5 to 10 minutes or until vegetables are crisp and tender
- 8
Mix together cornstarch and 1/4 cup water
