🫙 From the Spice Rack
packer stew
2 to 2 1/2 pounds round steak, trimmed and cut into small pieces 1 (17 ounce) can peas, drained 4 small onions, chopped 4 tablespoons tapioca 1 slice white bread, cubed...
maineasy
Ingredients8 items
Ingredients
- 2to 2 1/2 pounds round steak, trimmed
- 1(17 ounce) can peas, drained
- 4small onions, chopped
- 4tablespoontapioca
- 1slice white bread, cubed
- 1(4 ounce) can chopped mushrooms, drained
- 11/2 to 2 cups carrots, diced
- 3to 4 large potatoes, diced
Directions
- 1
Packer Stew 2 to 2 1/2 pounds round steak, trimmed and cut into small pieces 1 (17 ounce) can peas, drained 4 small onions, chopped 4 tables
- 2
Cover tightly with foil
- 3
Bake at 250 degrees F for 5 hours.