🫙 From the Spice Rack
honest and true irish stew
Honest and True Irish Stew This is a favorite recipe from the American Lamb Council. 6 medium potatoes (about 2 pounds), peeled and thinly sliced 2 pounds lean, bone-in lamb or 1 1...
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Ingredients8 items
Ingredients
- 6medium potatoes (about 2 pounds),
- 2poundlean, bone-in lamb or 1 1/2 pounds
- 2medium onions, peeled and sliced
- 1teaspoonsalt
- 1/4teaspoonpepper
- 1/4teaspoonthyme
- 1teaspoondried summer savory
- 2tablespoonminced fresh parsley or
Directions
- 1
Honest and True Irish Stew This is a favorite recipe from the American Lamb Council
- 2
6 medium potatoes (about 2 pounds), peeled and thinly sliced 2 pounds lean, bone-in lamb or 1 1/2 pounds boneless lamb, cut into 1 1/2-inch
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Combine salt, pepper, thyme and summer savory
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Sprinkle half of salt mixture and 1 tablespoon of the parsley over onions
- 5
Layer remaining potatoes
- 6
sprinkle with remaining salt mixture
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Pour water over all
- 8
Bring to boil