🫙 From the Spice Rack
creamy chicken noodle soup
Creamy Chicken Noodle Soup 8 cups chicken broth 2 cups cooked diced chicken 1 cup milk 1 cup thinly sliced carrots 1 cup sliced celery and leaves 1/2 cup chopped green bell pepper
sideeasy
Ingredients8 items
Ingredients
- 8cupchicken broth
- 2cupcooked diced chicken
- 1cupmilk
- 1cupthinly sliced carrots
- 1cupsliced celery and leaves
- 1/2cupchopped green bell pepper
- 1/2cupchopped onion
- 1clovegarlic, minced
Directions
- 1
Creamy Chicken Noodle Soup 8 cups chicken broth 2 cups cooked diced chicken 1 cup milk 1 cup thinly sliced carrots 1 cup sliced celery and l
- 2
Cook over medium heat until vegetables are crisp-tender
- 3
Add noodles and cook until almost done
- 4
In a cup, whisk together milk and flour
- 5
Stir into soup mixture and boil gently for 3 minutes
- 6
Stir in butter, heat through, and serve.