🫙 From the Spice Rack
salmon gumbo
1 medium chopped green bell pepper 3/4 cup finely chopped onion 1 tablespoon butter 1 (24 ounce) bottle prepared Bloody Mary mix 1 (15 ounce) can tomato sauce 1 tables...
maineasy
Ingredients8 items
Ingredients
- 1medium chopped green bell pepper
- 3/4cupfinely chopped onion
- 1tablespoonbutter
- 1(24 ounce) bottle prepared bloody mary mix
- 1(15 ounce) can tomato sauce
- 1tablespooninstant chicken flavor bouillon
- 2tablespoonparsley flakes
- 1(10 ounce) package frozen cut okra
Directions
- 1
Salmon Gumbo 1 medium chopped green bell pepper 3/4 cup finely chopped onion 1 tablespoon butter 1 (24 ounce) bottle prepared Bloody Mary mi
- 2
Add Bloody Mary mix, tomato sauce, bouillon and parsley
- 3
Bring to boil
- 4
Stir in okra
- 5
Bring to second boil
- 6
Fold in salmon
- 7
Reduce heat and simmer for 10 minutes
- 8
Serve over hot, cooked rice.
