🫙 From the Spice Rack
she-crab soup
1 cup butter 4 tablespoons flour 2 1/2 cups milk 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon nutmeg 1/2 teaspoon Worcestershire sauce 2 drops Tabasco® sauce
maineasy
Ingredients8 items
Ingredients
- 1cupbutter
- 4tablespoonflour
- 21/2 cups milk
- 1/4teaspoonsalt
- 1/4teaspoonpepper
- 1/4teaspoonnutmeg
- 1/2teaspoonworcestershire sauce
- 2drops tabasco® sauce
Directions
- 1
She-Crab Soup 1 cup butter 4 tablespoons flour 2 1/2 cups milk 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon nutmeg 1/2 teaspoon Worces
- 2
add flour and stir until creamy
- 3
Add milk, seasonings and crabmeat
- 4
Bring to slow boil
- 5
Add sherry wine