🫙 From the Spice Rack
corn dumplings
1 cup canned whole corn kernels, drained 1 cup flour 2 teaspoons baking powder 2 teaspoons salt 3 tablespoons cornmeal 1/4 cup lard or shortening Grate corn in a ble...
maineasy
Ingredients6 items
Ingredients
- 1cupcanned whole corn kernels, drained
- 1cupflour
- 2teaspoonbaking powder
- 2teaspoonsalt
- 3tablespooncornmeal
- 1/4cuplard or shortening
Directions
- 1
Corn Dumplings 1 cup canned whole corn kernels, drained 1 cup flour 2 teaspoons baking powder 2 teaspoons salt 3 tablespoons cornmeal 1/4 cu
- 2
Combine flour, baking powder, salt and cornmeal
- 3
Cut in lard or shortening
- 4
Add milk to form a soft, but still stiff, dough
- 5
Drop mixture by spoonsful into stew
- 6
Cover stew and simmer for 15 minutes.
