🫙 From the Spice Rack
cheddar cheese dumplings
Cheddar Cheese Dumplings Posted by kdipaolo at recipegoldmine.com 6/6/01 8:38:15 pm 1 pound Cheddar cheese, grated fine 2 eggs, beaten 1 cup all-purpose flour 1 teaspoon salt 2 tab...
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Ingredients8 items
Ingredients
- 1poundcheddar cheese, grated fine
- 2eggs, beaten
- 1cupall-purpose flour
- 1teaspoonsalt
- 2tablespoonchopped fresh chives
- 1teaspoonpaprika
- 8ouncesour cream
- 1/2cupbutter
Directions
- 1
Cheddar Cheese Dumplings Posted by kdipaolo at recipegoldmine.com 6/6/01 8:38:15 pm 1 pound Cheddar cheese, grated fine 2 eggs, beaten 1 cup
- 2
Stir in flour, and salt until mixture sticks together
- 3
Drop by tablespoonfuls into rapidly boiling water
- 4
Cover and cook another 15 minutes
- 5
Drain and garnish with parsley and paprika
- 6
Serve with melted butter and sour cream
- 7
These go great in potato soup!