never fail dumplings
Never Fail Dumplings Posted by kdipaolo at recipegoldmine.com 6/19/01 4:53:32 pm Yield: 8 dumplings 3 teaspoons baking powder 1 cup flour 1 medium egg 6 tablespoons cold water 1 ta...
Ingredients
- 3teaspoonbaking powder
- 1cupflour
- 1medium egg
- 6tablespooncold water
- 1tablespoonoil
- 1teaspoonsalt
Directions
- 1
Never Fail Dumplings Posted by kdipaolo at recipegoldmine.com 6/19/01 4:53:32 pm Yield: 8 dumplings 3 teaspoons baking powder 1 cup flour 1
- 2
Measure the water carefully
- 3
Add the oil and salt and whisk together
- 4
Mix the baking-powder and flour together
- 5
Blend the two mixes into a smooth batter quickly
- 6
Drop into boiling stew and cover continuing to boil for 15-20 minutes
- 7
Try to resist the urge to peek too often - the dumplings will rise and produce a light tender crust - a cold draught will cause them to fall
- 8
They can also be served as a dessert by cooking in boiling water and served with pancake syrup or jam drizzled over them