Thickest, Richest, Creamiest Turkey Corn Chowder
Thickest, Richest, Creamiest Turkey Corn Chowder Shared with recipegoldmine.com by Clarke Trevett 'Tis the season for leftovers, and this what I do with my leftover Thanksgiving tu...
Ingredients
- 3cancondensed cream of potato soup
- 1cancondensed cream of chicken soup
- 1or 2 cans (or desired amount) of corn
- 1cupheavy cream (aka "unwhipped" whipping cream)
- 11/2 to 2 cups whole milk
- 2cup(or desired amount) of your left over turkey,
Directions
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Thickest, Richest, Creamiest Turkey Corn Chowder Shared with recipegoldmine.com by Clarke Trevett 'Tis the season for leftovers, and this wh
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However this hearty, and I mean hearty, chowder is good anytime and especially during the cool autumn and cold winter months
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It's a meal in itself
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3 cans condensed cream of potato soup 1 can condensed cream of chicken soup 1 or 2 cans (or desired amount) of corn (I prefer and use Del Mo
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Give a good stir to mix it all up
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On medium burner flame heat well, stirring often until steamy (do not boil!)
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Then cover pot with lid, lower flame to lowest simmer and continue heating and stirring occasionally for an additional 20-30 minutes
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Serving suggestions: Best when served with a warm whole loaf of sourdough bread, for RIPPING and DIPPING