🫙 From the Spice Rack
tomato parmesan bisque
1 quart milk 2 tablespoons flour 2 tablespoons butter 1 can tomato soup 1 teaspoon salt 1/4 teaspoon pepper 2 cups grated Parmesan cheese Whipped cream Heat ...
sideeasy
Ingredients7 items
Ingredients
- 1quart milk
- 2tablespoonflour
- 2tablespoonbutter
- 1cantomato soup
- 1teaspoonsalt
- 1/4teaspoonpepper
- 2cupgrated parmesan cheese
Directions
- 1
Tomato-Parmesan Bisque 1 quart milk 2 tablespoons flour 2 tablespoons butter 1 can tomato soup 1 teaspoon salt 1/4 teaspoon pepper 2 cups gr
- 2
Blend butter and flour and slowly add to the hot milk stirring until smooth
- 3
Keep on low heat, stirring slowly, while adding the tomato soup, salt and pepper
- 4
Just before serving, fold in the Parmesan cheese
- 5
Garnish each serving of soup with a heaping tablespoon of whipped cream.