🫙 From the Spice Rack
onion bisque
2 cups chopped onion 1 clove garlic, minced 1/2 cup chopped carrot 1/4 cup butter 2 cups diced potatoes 2 (14 1/2 ounce) cans Swanson chicken broth 1/2 cup half-and-ha...
maineasy
Ingredients7 items
Ingredients
- 2cupchopped onion
- 1clovegarlic, minced
- 1/2cupchopped carrot
- 1/4cupbutter
- 2cupdiced potatoes
- 2(14 1/2 ounce) cans swanson chicken broth
- 1/2cuphalf-and-half
Directions
- 1
Onion Bisque 2 cups chopped onion 1 clove garlic, minced 1/2 cup chopped carrot 1/4 cup butter 2 cups diced potatoes 2 (14 1/2 ounce) cans S
- 2
Add broth and potatoes
- 3
Simmer until potatoes are tender
- 4
Purée in blender
- 5
Return to heat
- 6
Stir in cream
- 7
Do not boil
- 8
Season with salt, pepper and garnish with parsley