🫙 From the Spice Rack
mushroom bisque
1/4 cup butter 1/3 cup onions, finely chopped 2 tablespoons lemon juice 4 cups chicken broth 1/4 teaspoon pepper 1 cup light cream 1 cup heavy cream 3 tablespoons f...
sideeasy
Ingredients8 items
Ingredients
- 1/4cupbutter
- 1/3cuponions, finely chopped
- 2tablespoonlemon juice
- 4cupchicken broth
- 1/4teaspoonpepper
- 1cuplight cream
- 1cupheavy cream
- 3tablespoonflour
Directions
- 1
Mushroom Bisque 1/4 cup butter 1/3 cup onions, finely chopped 2 tablespoons lemon juice 4 cups chicken broth 1/4 teaspoon pepper 1 cup light
- 2
Sauté onions and mushrooms 4 to 5 minutes, stirring constantly
- 3
Sprinkle with lemon
- 4
Blend in flour
- 5
Gradually stir in chicken broth
- 6
Cook, stirring until slightly thickened
- 7
Stir in cream and sherry
- 8
Heat and serve.