pineapple macadamia nut bread

Directions

1. 1

   Pineapple Macadamia Nut Bread Posted by FootsieBear at recipegoldmine.com - May 14, 2001 3/4 cup chopped macadamia nuts 4 eggs 1/2 cup veget

2. 2

   Lightly grease a 9 x 5-inch loaf pan and line with wax paper

3. 3

   In a large bowl, combine sugar, eggs, vegetable oil, pineapple juice and pineapple

4. 4

   In a separate bowl, sift together baking powder and flour

5. 5

   Stir flour mixture into pineapple mixture

6. 6

   Fold in macadamia nuts

7. 7

   Pour batter into prepared pan

8. 8

   Bake in preheated oven for 50 to 60 minutes, or until a wooden pick inserted into center of loaf comes out clean.