🫙 From the Spice Rack
praline bread
1 cup pecans, chopped 1 cup Praline liqueur, divided 1 cup butter 1 tablespoon vanilla extract 1 pound dark brown sugar 5 eggs 1/4 cup milk 2 cups all-purpose flour
maineasy
Ingredients8 items
Ingredients
- 1cuppecans, chopped
- 1cuppraline liqueur, divided
- 1cupbutter
- 1tablespoonvanilla extract
- 1pounddark brown sugar
- 5eggs
- 1/4cupmilk
- 2cupall-purpose flour
Directions
- 1
Praline Bread 1 cup pecans, chopped 1 cup Praline liqueur, divided 1 cup butter 1 tablespoon vanilla extract 1 pound dark brown sugar 5 eggs
- 2
Grease 2 (9 x 5-inch) loaf pans
- 3
Marinate pecans in 1/3 cup of liqueur
- 4
Cream butter, vanilla extract and sugar in large mixing bowl
- 5
Add eggs and milk
- 6
Sift flour, cinnamon and baking powder into mixture
- 7
Add pecans and liqueur
- 8
Pour into prepared pans