🫙 From the Spice Rack
smoked ribs with honey-mustard sauce
Smoked Ribs with Honey-Mustard Sauce Hickory chips 5 pounds pork spareribs 1/2 cup honey 1/4 cup firmly packed brown sugar 1/4 cup prepared mustard 1/2 teaspoon maple flavoring Soa...
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Ingredients5 items
Ingredients
- 5poundpork spareribs
- 1/2cuphoney
- 1/4cupfirmly packed brown sugar
- 1/4cupprepared mustard
- 1/2teaspoonmaple flavoring
Directions
- 1
Smoked Ribs with Honey-Mustard Sauce Hickory chips 5 pounds pork spareribs 1/2 cup honey 1/4 cup firmly packed brown sugar 1/4 cup prepared
- 2
Prepare charcoal fire in smoker
- 3
let burn 15 to 20 minutes or until coals are white
- 4
Place hickory chips on coals
- 5
Place water in pan in smoker
- 6
fill with water
- 7
Place ribs on food rack
- 8
Cover with smoker lid