🫙 From the Spice Rack
pineapple cheddar bread
Pineapple Cheddar Bread 2 cups flour 3/4 cup granulated sugar 3 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon salt 1 cup crushed pineapple, drained, juice reserved
maineasy
Ingredients8 items
Ingredients
- 2cupflour
- 3/4cupgranulated sugar
- 3teaspoonbaking powder
- 1/2teaspoonbaking soda
- 1teaspoonsalt
- 1cupcrushed pineapple, drained, juice reserved
- 2tablespoonmelted butter
- 1egg
Directions
- 1
Pineapple Cheddar Bread 2 cups flour 3/4 cup granulated sugar 3 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon salt 1 cup crush
- 2
In a separate bowl, mix together crushed pineapple, melted butter and the egg
- 3
Add pineapple mixture to flour mixture
- 4
Mix together by hand
- 5
Add pineapple juice, as necessary, to moisten
- 6
Add cheese and nuts
- 7
Pour mixture into a greased loaf pan
- 8
Bake 1 hour at 350 degrees F