sweet potato polenta

Directions

1. 1

   Sweet Potato Polenta Source: livrite.com 2 large sweet potatoes 2 cups plus 1/4 cup light soy milk or skim milk 2 cups water 3/4 teaspoon ci

2. 2

   In a nonstick baking pan, bake sweet potatoes until tender

3. 3

   Try to do this ahead of time because it takes 45 minutes to 1 hour.) Once they are cool, use a spoon to scoop flesh into a bowl and mash lig

4. 4

   Set aside

5. 5

   In a large pot, combine remaining milk, water, cinnamon and nutmeg

6. 6

   Whisk in polenta or cornmeal

7. 7

   Bring mixture to a boil, then reduce heat and simmer, stirring frequently, about 20 minutes, until mixture is thick enough for a spoon to st

8. 8

   Stir mashed potatoes into pot, mixing well