🫙 From the Spice Rack
peaches and cream bread
Peaches and Cream Bread 12 Rhodes rolls, thawed and risen 8 ounces cream cheese 2 tablespoons granulated sugar 2 teaspoons flour 1 egg yolk 1/2 teaspoon vanilla extract 1 (16 ounce...
maineasy
Ingredients8 items
Ingredients
- 12rhodes rolls, thawed and risen
- 8ouncecream cheese
- 2tablespoongranulated sugar
- 2teaspoonflour
- 1egg yolk
- 1/2teaspoonvanilla extract
- 1(16 ounce) can sliced peaches, drained and thinly sliced
- 1cupsour cream
Directions
- 1
Peaches and Cream Bread 12 Rhodes rolls, thawed and risen 8 ounces cream cheese 2 tablespoons granulated sugar 2 teaspoons flour 1 egg yolk
- 2
Place in a 9-inch springform pan sprayed with nonstick cooking spray
- 3
Beat together cream cheese, sugar, flour, egg yolk and vanilla extract
- 4
Spread evenly over dough
- 5
Arrange peaches evenly over cream cheese mixture
- 6
Press remaining 6 rolls together and roll to a 10-inch circle
- 7
Place over peaches
- 8
Cover with sprayed plastic wrap