🫙 From the Spice Rack
buttery noodles
6 tablespoons butter, divided 1 cup Ritz cracker crumbs 1 pound homemade-style egg noodles 2 tablespoons chicken base Melt 2 tablespoons butter (saving the remainin...
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Ingredients4 items
Ingredients
- 6tablespoonbutter, divided
- 1cupritz cracker crumbs
- 1poundhomemade-style egg noodles
- 2tablespoonchicken base
Directions
- 1
Buttery Noodles 6 tablespoons butter, divided 1 cup Ritz cracker crumbs 1 pound homemade-style egg noodles 2 tablespoons chicken base Melt 2
- 2
Add cracker crumbs and cook, stirring often, until they are brown and crispy, about 8 minutes
- 3
Set aside
- 4
Meanwhile, heat a large pot of water to boil
- 5
Add noodles and chicken base
- 6
Cook noodles until they are almost soft, but still have a bit of chewiness (different brands will require different times
- 7
check the package for instructions)
- 8
Drain noodles in a colander and return them to the cooking pot