🫙 From the Spice Rack
flower flavored sugars
Flower Flavored Sugars 1/4 cup fresh flowers or leaves* 1 cup super-fine sugar** Use only one type of flower or leaf in each batch of flavored sugar. Wash and dry the flowers or le...
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Ingredients2 items
Ingredients
- 1/4cupfresh flowers or leaves*
- 1cupsuper-fine sugar**
Directions
- 1
Flower Flavored Sugars 1/4 cup fresh flowers or leaves* 1 cup super-fine sugar** Use only one type of flower or leaf in each batch of flavor
- 2
Wash and dry the flowers or leaves carefully
- 3
In an airtight storage container, put in 1/4 inch of sugar, then a layer of flowers or leaves and alternate until the sugar is used
- 4
Cover tightly and store for three weeks
- 5
Strain out the dry leaves and pack the flavored sugar into a storage jar
- 6
scented geranium leaves, lemon balm, various mints, lemon verbena, violets, rose petals (do not use flowers or leaves from where insecticide
