🫙 From the Spice Rack

pumpkin bread with peachy cream cheese spread

Name: pumpkin bread with peachy cream cheese spread
Ingredients: 3 cup granulated sugar; 1 cup vegetable oil; 1 (16 ounce) can pumpkin; 4 eggs, beaten; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 2/3 cup water; 3 1/2 cups all-purpose flour

Pumpkin Bread with Peachy Cream Cheese Spread 3 cups granulated sugar 1 cup vegetable oil 1 (16 ounce) can pumpkin 4 eggs, beaten 1 teaspoon cinnamon 1 teaspoon nutmeg 2/3 cup wate...

maineasy

Ingredients8 items

Ingredients

3cupgranulated sugar
1cupvegetable oil
1(16 ounce) can pumpkin
4eggs, beaten
1teaspooncinnamon
1teaspoonnutmeg
2/3cupwater
31/2 cups all-purpose flour

Directions

1
Pumpkin Bread with Peachy Cream Cheese Spread 3 cups granulated sugar 1 cup vegetable oil 1 (16 ounce) can pumpkin 4 eggs, beaten 1 teaspoon
2
Combine sugar, oil, pumpkin and eggs
3
Beat until light and fluffy
4
Sift flour and all other dry ingredients
5
Add to pumpkin mixture alternately with water until well blended
6
Pour into pans
7
Bake at 350 degrees F for 45 minutes
8
Cool in the pan for 10 minutes

✨ Treasure your own version of this recipe ← Back to explore