🫙 From the Spice Rack
papaya salsa
1 (1 pound) firm-ripe papaya peeled, seeded and cut into 1/4-inch cubes 1/4 cup chopped fresh cilantro 3 scallions, thinly sliced 1 fresh jalapeño chile, seeded and mi...
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Ingredients5 items
Ingredients
- 1(1 pound) firm-ripe papaya peeled,
- 1/4cupchopped fresh cilantro
- 3scallions, thinly sliced
- 1fresh jalapeño chile, seeded and minced
- 2tablespoonlime juice
Directions
- 1
Papaya Salsa 1 (1 pound) firm-ripe papaya peeled, seeded and cut into 1/4-inch cubes 1/4 cup chopped fresh cilantro 3 scallions, thinly slic
- 2
If not being used immediately cover and refrigerate for up to 4 hours
- 3
Makes 2 cups.