🫙 From the Spice Rack
nutmeg loaf
1/2 cup margarine, softened 3/4 cup granulated sugar 1 egg 2 cups all-purpose flour 1 1/4 teaspoons ground nutmeg 1 teaspoon baking powder 1/2 teaspoon baking soda 1 cu...
maineasy
Ingredients8 items
Ingredients
- 1/2cupmargarine, softened
- 3/4cupgranulated sugar
- 1egg
- 2cupall-purpose flour
- 11/4 teaspoons ground nutmeg
- 1teaspoonbaking powder
- 1/2teaspoonbaking soda
- 1cupbuttermilk
Directions
- 1
Nutmeg Loaf 1/2 cup margarine, softened 3/4 cup granulated sugar 1 egg 2 cups all-purpose flour 1 1/4 teaspoons ground nutmeg 1 teaspoon bak
- 2
Combine the flour, nutmeg, baking powder and baking soda
- 3
add to creamed mixture alternately with buttermilk
- 4
Pour into a 9 x 5-inch loaf pan that has been coated with nonstick cooking spray
- 5
Bake at 350 degrees F for 45 to 50 minutes or until a wooden pick inserted near the center comes out clean
- 6
Cool in pan 10 minutes before removing to a wire rack to cool completely
- 7
Yields 1 loaf (16 slices)
- 8
Diabetic Exchange: 1 1/2 starch, 1 fat