🫙 From the Spice Rack
island franks
1 pound hot dogs 1 cup drained crushed pineapple 4 tablespoons yellow prepared mustard White bread slices Cayenne pepper (optional) Heat hot dogs in an iron skillet, ...
maineasy
Ingredients3 items
Ingredients
- 1poundhot dogs
- 1cupdrained crushed pineapple
- 4tablespoonyellow prepared mustard
Directions
- 1
Island Franks 1 pound hot dogs 1 cup drained crushed pineapple 4 tablespoons yellow prepared mustard White bread slices Cayenne pepper (opti
- 2
Prepare sauce by combining pineapple with mustard
- 3
Place each hot dog on a slice of bread and spoon the pineapple mixture into the split
- 4
Sprinkle with red pepper, if desired
- 5
Wrap the bread around the hot dog and secure with wooden picks
- 6
Melt a small amount of butter in a skillet and fry the bread-wrapped hot dogs until golden brown.