🫙 From the Spice Rack
creole jack rabbit
Creole Jack Rabbit 4 slices bacon, finely chopped 1/2 cup onion, minced 1/2 cup green bell pepper, minced 1/4 cup flour 1 cup milk 2 cups canned tomatoes, drained, chopped 1 cup Mo...
sideeasy
Ingredients8 items
Ingredients
- 4slices bacon, finely chopped
- 1/2cuponion, minced
- 1/2cupgreen bell pepper, minced
- 1/4cupflour
- 1cupmilk
- 2cupcanned tomatoes, drained, chopped
- 1cupmonterey jack cheese, shredded
- 1teaspoonworcestershire sauce
Directions
- 1
Creole Jack Rabbit 4 slices bacon, finely chopped 1/2 cup onion, minced 1/2 cup green bell pepper, minced 1/4 cup flour 1 cup milk 2 cups ca
- 2
Add onion and green pepper and sauté until tender
- 3
Blend in flour
- 4
Stir in milk and tomatoes and cook until thickened
- 5
Add cheese, Worcestershire sauce and salt
- 6
Stir until cheese melts
- 7
Serve over toast or muffins
- 8
Serves 6.