🫙 From the Spice Rack

creole bean burger

Name: creole bean burger
Ingredients: 1 (15 ounce) can red kidney beans,; 1 onion, chopped; 1 egg; 1 tablespoon catsup; 1 teaspoon mustard; 2 teaspoon worcestershire sauce; 1/4 teaspoon ground cumin; 3 tablespoon flavored bread crumbs

Creole Bean Burger 1 (15 ounce) can red kidney beans, drained, rinsed and mashed 1 onion, chopped 1 egg 1 tablespoon catsup 1 teaspoon mustard 2 teaspoons Worcestershire sauce

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Ingredients8 items

Ingredients

1(15 ounce) can red kidney beans,
1onion, chopped
1egg
1tablespooncatsup
1teaspoonmustard
2teaspoonworcestershire sauce
1/4teaspoonground cumin
3tablespoonflavored bread crumbs

Directions

1
Creole Bean Burger 1 (15 ounce) can red kidney beans, drained, rinsed and mashed 1 onion, chopped 1 egg 1 tablespoon catsup 1 teaspoon musta
2
Form into 4 patties
3
Cook in oil in nonstick skillet for 3 minutes per side over medium-low heat
4
Serve on buns with lettuce and Thousand Island dressing.

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