🫙 From the Spice Rack
candied corned beef sandwiches
Candied Corned Beef Sandwiches 1 (4 pound) corned beef brisket 20 black peppercorns 2 bay leaves 3 tablespoons packed brown sugar 1 1/2 tablespoons soy sauce 1 1/2 teaspoon dry mus...
maineasy
Ingredients8 items
Ingredients
- 1(4 pound) corned beef brisket
- 20black peppercorns
- 2bay leaves
- 3tablespoonpacked brown sugar
- 11/2 tablespoons soy sauce
- 11/2 teaspoon dry mustard
- 1teaspoonground ginger
- 2tablespoontomato ketchup
Directions
- 1
Candied Corned Beef Sandwiches 1 (4 pound) corned beef brisket 20 black peppercorns 2 bay leaves 3 tablespoons packed brown sugar 1 1/2 tabl
- 2
Add peppercorns and bay leaves and bring to a simmer
- 3
Cook for 3 to 3 1/2 hours until fork tender, Set aside and make glaze
- 4
Glaze Drain corned beef and place on a foiled baking sheet
- 5
Preheat oven to 350 degrees F
- 6
In a bowl, mix together sugar, soy sauce, mustard, ginger, ketchup, pepper flakes and molasses
- 7
Brush brisket with glaze
- 8
Bake for 15 to 20 minutes, re-glazing two times while baking