🫙 From the Spice Rack

crescent cordon bleu

Name: crescent cordon bleu
Ingredients: 1 1/2 cups chopped, cooked chicken; 1 1/2 cups chopped, cooked ham; 1 (6-ounce) jar sliced mushrooms or 1 cup fresh, sliced; 4 ounce swiss cheese, shredded; 2 (8-ounce) cans crescent dinner rolls; 1 egg, beaten

Crescent Cordon Bleu 1 1/2 cups chopped, cooked chicken 1 1/2 cups chopped, cooked ham 1 (6-ounce) jar sliced mushrooms or 1 cup fresh, sliced 4 ounces Swiss cheese, shredded

maineasy

Ingredients6 items

Ingredients

11/2 cups chopped, cooked chicken
11/2 cups chopped, cooked ham
1(6-ounce) jar sliced mushrooms or 1 cup fresh, sliced
4ounceswiss cheese, shredded
2(8-ounce) cans crescent dinner rolls
1egg, beaten

Directions

1
Crescent Cordon Bleu 1 1/2 cups chopped, cooked chicken 1 1/2 cups chopped, cooked ham 1 (6-ounce) jar sliced mushrooms or 1 cup fresh, slic
2
Lightly coat a cookie sheet with vegetable cooking spray
3
In a bowl, combine chicken, ham, mushrooms and Swiss cheese
4
Unroll dinner rolls, and separate each package into 4 rectangles, pressing perforations to seal
5
Spoon 1/2 cup mixture into center of each rectangle
6
Pull 4 corners of dough to center
7
twist slightly
8
Seal edges

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