🫙 From the Spice Rack
cheesesteak po'boy
Cheesteak Po'Boy Source: Emeril Lagasse 6 super-thin slices beef 2 teaspoons oil Salt and pepper French loaf, split 3 slices mozzarella cheese 1 cup very thinly-sliced onions Prehe...
maineasy
Ingredients4 items
Ingredients
- 6super-thin slices beef
- 2teaspoonoil
- 3slices mozzarella cheese
- 1cupvery thinly-sliced onions
Directions
- 1
Cheesteak Po'Boy Source: Emeril Lagasse 6 super-thin slices beef 2 teaspoons oil Salt and pepper French loaf, split 3 slices mozzarella chee
- 2
In a very hot skillet sear beef in 1 teaspoon of oil, about 30 seconds per side, or until just browned
- 3
Season with salt and black pepper
- 4
Stuff meat into open bread loaf
- 5
Top with cheese and bake until bread is slightly crispy and cheese is melted
- 6
Meanwhile, heat remaining oil in the same skillet and sauté onions until tender
- 7
When sandwich is ready, top sandwich with onions
- 8
Serve with potato chips