🫙 From the Spice Rack
avocado chicken melt
Avocado Chicken Melt 4 boneless skinless chicken breast halves 1/2 cup cornmeal 1 teaspoon garlic salt 2 tablespoons vegetable oil 1/2 firm ripe avocado, peeled and sliced thin, di...
maineasy
Ingredients8 items
Ingredients
- 4boneless skinless chicken breast halves
- 1/2cupcornmeal
- 1teaspoongarlic salt
- 2tablespoonvegetable oil
- 1/2firm ripe avocado, peeled and sliced thin, divided
- 1cupshredded monterey jack cheese
- 4wheat bread slices, toasted
- 1/2cupplain yogurt
Directions
- 1
Avocado Chicken Melt 4 boneless skinless chicken breast halves 1/2 cup cornmeal 1 teaspoon garlic salt 2 tablespoons vegetable oil 1/2 firm
- 2
Place between two sheets of plastic wrap and pound to flatten to 1/4-inch thickness
- 3
In resealable plastic bag, combine cornmeal and garlic salt
- 4
Add chicken
- 5
close bag and toss to coat well
- 6
In large nonstick frying pan, heat oil
- 7
Cook chicken in hot oil for 2 minutes per side or until lightly browned
- 8
Remove chicken from pan and place in shallow baking pan