🫙 From the Spice Rack
barbecue pork on buns
Barbecue Pork on Buns Recipe and photo courtesy of the National Pork Board - used with permission. 1 (2-pound) boneless pork loin 1 onion, chopped 3/4 cup cola carbonated beverage
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Ingredients5 items
Ingredients
- 1(2-pound) boneless pork loin
- 1onion, chopped
- 3/4cupcola carbonated beverage
- 3/4cupbarbecue sauce
- 8sandwich buns
Directions
- 1
Barbecue Pork on Buns Recipe and photo courtesy of the National Pork Board - used with permission
- 2
1 (2-pound) boneless pork loin 1 onion, chopped 3/4 cup cola carbonated beverage 3/4 cup barbecue sauce 8 sandwich buns Combine all ingredie
- 3
cook, covered, on HIGH for 5 to 6 hours, until very tender
- 4
Drain and slice or shred pork
- 5
serve on buns with additional barbecue sauce, if desired
- 6
Tip: Pork can be made 1 to 2 days ahead
- 7
refrigerate covered and reheat before serving.