🫙 From the Spice Rack
roquefort dressing
2 cups olive oil 1 cup vinegar Juice of 1 lemon 2 teaspoons paprika Dash of Worcestershire sauce 1 little grated onion 1/8 teaspoon cayenne pepper 1 teaspoon sal...
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Ingredients7 items
Ingredients
- 2cupolive oil
- 1cupvinegar
- 2teaspoonpaprika
- 1little grated onion
- 1/8teaspooncayenne pepper
- 1teaspoonsalt
- 8ounceroquefort cheese, mashed
Directions
- 1
Roquefort Dressing 2 cups olive oil 1 cup vinegar Juice of 1 lemon 2 teaspoons paprika Dash of Worcestershire sauce 1 little grated onion 1/
- 2
Add remaining ingredients and mix well
- 3
Refrigerate indefinitely (flavor improves with time)
- 4
Shake well before serving
- 5
Makes 4 cups
- 6
Bleu cheese may be substituted for the Roquefort.
