🫙 From the Spice Rack

tossed pizza salad

Name: tossed pizza salad
Ingredients: 1 (4 ounce) baked pizza crust (such as boboli), cubed; 1 1/2 cups diced tomatoes; 1/2 cup thinly sliced fresh basil; 1/2 cup bottled italian dressing, divided; 1 small green bell pepper, chopped; 1 cup diced fresh mozzarella cheese (about 4 ounces); 1/2 of a 3.5 ounce package sliced pepperoni; 1 large bunch arugula, stemmed

Tossed Pizza Salad 1 (4 ounce) baked pizza crust (such as Boboli), cubed 1 1/2 cups diced tomatoes 1/2 cup thinly sliced fresh basil 1/2 cup bottled Italian dressing, divided 1 sma...

italianmaineasy

Ingredients8 items

Ingredients

1(4 ounce) baked pizza crust (such as boboli), cubed
11/2 cups diced tomatoes
1/2cupthinly sliced fresh basil
1/2cupbottled italian dressing, divided
1small green bell pepper, chopped
1cupdiced fresh mozzarella cheese (about 4 ounces)
1/2of a 3.5 ounce package sliced pepperoni
1large bunch arugula, stemmed

Directions

1
Tossed Pizza Salad 1 (4 ounce) baked pizza crust (such as Boboli), cubed 1 1/2 cups diced tomatoes 1/2 cup thinly sliced fresh basil 1/2 cup
2
Let stand 5 minutes
3
Mix in bell pepper, cheese, pepperoni and arugula
4
Add remaining 1/4 cup dressing
5
toss to combine
6
Season with salt and pepper and serve
7
Makes 2 servings
8
Nutritional information per serving: 519 calories, 32 grams protein, 65 grams carbohydrates, 20 grams fat, 42 mg cholesterol, 17 grams fiber

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