green dip
Green Dip This is a wonderful alternative to regular guacamole as it doesn't turn gray the way guacamole does. 4 fresh tomatillos, chopped 3 medium green tomatoes, chopped 3 garlic...
Ingredients
- 4fresh tomatillos, chopped
- 3medium green tomatoes, chopped
- 3garlic cloves, minced
- 1to 2 fresh jalapeños, minced
- 3haas avocados, halved, seeded and peeled
- 11/2 cups sour cream
- 1tablespoonminced cilantro
- 1/4teaspoonsalt, or more, to taste
Directions
- 1
Green Dip This is a wonderful alternative to regular guacamole as it doesn't turn gray the way guacamole does
- 2
4 fresh tomatillos, chopped 3 medium green tomatoes, chopped 3 garlic cloves, minced 1 to 2 fresh jalapeños, minced 3 Haas avocados, halved,
- 3
rinse to remove sticky covering from outside
- 4
In a medium saucepan, simmer the tomatillos and tomatoes with the garlic and jalapeños for 15 minutes, or until their liquid has evaporated
- 5
While the tomatillo mixture simmers, place the avocados in a blender
- 6
Spoon the thickened tomatillo mixture into the blender
- 7
Add the sour cream, cilantro, and salt
- 8
blend for up to 5 minutes to create a smooth purée