🫙 From the Spice Rack
banana macaroon salad
Banana Macaroon Salad 1 cup granulated sugar 2 tablespoons flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1/2 cup coconut 1/2 cup oats 1 egg, beaten 1/2 cup margarine, melted
maineasy
Ingredients8 items
Ingredients
- 1cupgranulated sugar
- 2tablespoonflour
- 1/4teaspoonbaking powder
- 1/2teaspoonsalt
- 1/2cupcoconut
- 1/2cupoats
- 1egg, beaten
- 1/2cupmargarine, melted
Directions
- 1
Banana Macaroon Salad 1 cup granulated sugar 2 tablespoons flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1/2 cup coconut 1/2 cup oats 1
- 2
Add egg, margarine and vanilla extract
- 3
Grease or spray and flour a 9 x 13-inch baking pan
- 4
Spread in pan and bake for 30 minutes at 350 degrees F or just until light brown
- 5
Immediately remove and lift up and turn over in pan
- 6
Cool and crumble
- 7
In large bowl start with Cool Whip on bottom then a layer of bananas, then pecans, then macaroon crumbs
- 8
Continue to repeat layers