🫙 From the Spice Rack
dill weed dip
Dill Weed Dip 1 cup sour cream 1 cup mayonnaise 1 tablespoon parsley 1 teaspoon Spice Island dill weed 1 tablespoon Spice Island shredded scallion 1 teaspoon Spice Island Beau Mond...
sideeasy
Ingredients6 items
Ingredients
- 1cupsour cream
- 1cupmayonnaise
- 1tablespoonparsley
- 1teaspoonspice island dill weed
- 1tablespoonspice island shredded scallion
- 1teaspoonspice island beau monde
Directions
- 1
Dill Weed Dip 1 cup sour cream 1 cup mayonnaise 1 tablespoon parsley 1 teaspoon Spice Island dill weed 1 tablespoon Spice Island shredded sc
- 2
If desired, put the dip into a rye loaf for serving
- 3
Slice the top off a round loaf of rye bread and put aside
- 4
Pull the bread from the inside of the loaf, and tear into bite size pieces
- 5
Fill the inside of the loaf with the dip
- 6
Lean the bread top against the loaf when serving on a platter, surrounded by the bread pieces and raw vegetables
- 7
When the dip is gone, cut the loaf into small pieces and serve.
