🫙 From the Spice Rack
caribbean rice
1 onion, diced 2 cloves garlic, minced 1 tablespoon oil 1 (3 1/2 ounce) can green chiles, drained 1/2 teaspoon salt 1 (15 ounce) can red kidney beans, drained 1 cup ...
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Ingredients8 items
Ingredients
- 1onion, diced
- 2clovegarlic, minced
- 1tablespoonoil
- 1(3 1/2 ounce) can green chiles, drained
- 1/2teaspoonsalt
- 1(15 ounce) can red kidney beans, drained
- 1cupcanned pineapple chunks, drained and halved
- 1/2cuptoasted slivered almonds
Directions
- 1
Caribbean Rice 1 onion, diced 2 cloves garlic, minced 1 tablespoon oil 1 (3 1/2 ounce) can green chiles, drained 1/2 teaspoon salt 1 (15 oun
- 2
Purée in food processor or blender with chiles and salt
- 3
Stir together purée, kidney beans, pineapple, almonds and rice
- 4
Makes 4 servings.