🫙 From the Spice Rack
tex-mex baked potatoes
Tex-Mex Baked Potatoes 4 baking potatoes 1 pound lean ground beef 1 (12 ounce) jar mild or hot salsa 2 teaspoons chili powder 1/4 cup diced green bell pepper 1 tablespoon chopped s...
maineasy
Ingredients8 items
Ingredients
- 4baking potatoes
- 1poundlean ground beef
- 1(12 ounce) jar mild or hot salsa
- 2teaspoonchili powder
- 1/4cupdiced green bell pepper
- 1tablespoonchopped stuffed green olives
- 1cupshredded monterey jack cheese
- 1cupthinly sliced iceberg lettuce
Directions
- 1
Tex-Mex Baked Potatoes 4 baking potatoes 1 pound lean ground beef 1 (12 ounce) jar mild or hot salsa 2 teaspoons chili powder 1/4 cup diced
- 2
pierce skin with fork
- 3
Bake at 400 degrees F until tender, about 1 hour
- 4
Fifteen minutes before potatoes are done, saute meat in hot skillet until all pink disappears
- 5
Add salsa and chili powder to meat
- 6
Cook over medium heat for about 10 minutes
- 7
Add green pepper and olives to meat mixture
- 8
Heat through