🫙 From the Spice Rack
texas ham
1 (12 pound) smoked ham (approximate size) 3/4 large bottle Worcestershire sauce 1/2 large bottle Mogen David Concord grape wine 1/2 small bottle Tabasco sauce (optional)...
maineasy
Ingredients7 items
Ingredients
- 1(12 pound) smoked ham (approximate size)
- 3/4large bottle worcestershire sauce
- 1/2large bottle mogen david concord grape wine
- 1/2small bottle tabasco sauce (optional)
- 2boxes light brown sugar, divided
- 1large can sliced pineapple
- 1cansour pitted cherries
Directions
- 1
Texas Ham 1 (12 pound) smoked ham (approximate size) 3/4 large bottle Worcestershire sauce 1/2 large bottle Mogen David Concord grape wine 1
- 2
Place ham in roaster
- 3
Add water to cover 1 1/2 inches of the bottom of roaster
- 4
Add Worcestershire sauce, wine and optional Tabasco
- 5
With wooden picks, secure pineapple slices on ham
- 6
Pour cherries over the top
- 7
Using 1/2 of one box of brown sugar, pack ham and lightly spoon some juice over ham
- 8
Cover tightly