🫙 From the Spice Rack

texas jambalaya

Name: texas jambalaya
Ingredients: 2 tablespoon olive oil; 1 cup diced onion; 1/4 cup diced green bell pepper; 1/2 cup diced celery; 1 1/2 teaspoons chopped garlic; 1 cup converted rice, uncooked; 4 ounce smoked sausage, cut into 1/4-inch slices; 4 ounce ham, cut into 1/2-inch pieces

Texas Jambalaya Source: Crazy Sam Higgins/Texas Made Ranch Style Beans 2 tablespoons olive oil 1 cup diced onion 1/4 cup diced green bell pepper 1/2 cup diced celery 1 1/2 teaspoon...

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Ingredients8 items

Ingredients

2tablespoonolive oil
1cupdiced onion
1/4cupdiced green bell pepper
1/2cupdiced celery
11/2 teaspoons chopped garlic
1cupconverted rice, uncooked
4ouncesmoked sausage, cut into 1/4-inch slices
4ounceham, cut into 1/2-inch pieces

Directions

1
Texas Jambalaya Source: Crazy Sam Higgins/Texas Made Ranch Style Beans 2 tablespoons olive oil 1 cup diced onion 1/4 cup diced green bell pe
2
Add onion, green pepper and celery
3
cook until onions are translucent
4
Add garlic, cook 1 minute longer
5
Add rice, sausage and ham
6
Cook 2 to 3 minutes to coat rice with oil, stirring frequently
7
Add next 4 ingredients and heat to boiling
8
Cover and steam 20 to 25 minutes or until all liquid is absorbed

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