🫙 From the Spice Rack
tex-mex macaroni and cheese
Tex-Mex Macaroni and Cheese 1 pound ground pork sausage 1 small onion, chopped 3 tablespoons all-purpose flour 1/2 teaspoon ground cumin 2 cups milk 1 (16 ounce) loaf Mexican paste...
mexicanmaineasy
Ingredients8 items
Ingredients
- 1poundground pork sausage
- 1small onion, chopped
- 3tablespoonall-purpose flour
- 1/2teaspoonground cumin
- 2cupmilk
- 1(16 ounce) loaf mexican pasteurized cheese
- 1(4 1/2 ounce) can chopped green chiles, drained
- 16ouncemacaroni, cooked
Directions
- 1
Tex-Mex Macaroni and Cheese 1 pound ground pork sausage 1 small onion, chopped 3 tablespoons all-purpose flour 1/2 teaspoon ground cumin 2 c
- 2
Add flour, cumin and milk, stirring constantly, until thickened
- 3
Add Mexican cheese and chiles, stirring until cheese is melted
- 4
Add macaroni
- 5
Spoon mixture into a lightly greased 9 x 13-inch baking dish
- 6
Bake at 350 degrees F for 25 minutes
- 7
Sprinkle with shredded cheese blend, and serve with salsa
- 8
Yields 8 servings.