🫙 From the Spice Rack
brandied apricot loaves
Brandied Apricot Loaves 1 1/2 cups (8 ounces) coarsely chopped dried apricots 2/3 cup The Christian Brothers Brandy 1/3 cup water 1 cup granulated sugar 2 eggs 1/3 cup vegetable oi...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups (8 ounces) coarsely chopped dried apricots
- 2/3cupthe christian brothers brandy
- 1/3cupwater
- 1cupgranulated sugar
- 2eggs
- 1/3cupvegetable oil
- 1/2teaspoonbaking soda
- 1tablespoonbaking powder
Directions
- 1
Brandied Apricot Loaves 1 1/2 cups (8 ounces) coarsely chopped dried apricots 2/3 cup The Christian Brothers Brandy 1/3 cup water 1 cup gran
- 2
Bring just to a boil
- 3
Remove from heat and set aside 10 minutes
- 4
In large bowl combine sugar, eggs, oil, baking soda and liquid drained from apricots
- 5
Beat 2 minutes
- 6
Mix in baking powder, salt, flour and apricots just to blend
- 7
Fold in nuts
- 8
Turn into 2 greased and floured 9 x 5-inch loaf pans
