🫙 From the Spice Rack
tex-mex truckstop enchiladas
Tex-Mex Truckstop Enchiladas Filling 1 pound lean ground beef 1/2 medium onion, minced 1/2 cup beef stock 1/3 cup corn kernels, fresh or frozen 1/3 cup chopped roasted mild green c...
maineasy
Ingredients7 items
Ingredients
- 1poundlean ground beef
- 1/2medium onion, minced
- 1/2cupbeef stock
- 1/3cupcorn kernels, fresh or frozen
- 1/3cupchopped roasted mild green chile, such as
- 1/2recipe tex-mex chili gravy
- 12to 16 corn tortillas
Directions
- 1
Tex-Mex Truckstop Enchiladas Filling 1 pound lean ground beef 1/2 medium onion, minced 1/2 cup beef stock 1/3 cup corn kernels, fresh or fro
- 2
Pour off grease
- 3
Add stock, corn, green chile and salt
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Simmer, covered, for 10 minutes
- 5
The filling can be made ahead and refrigerated for a day
- 6
Reheat the filling before proceeding
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1/2 recipe Tex-Mex Chili Gravy Vegetable oil (for frying) 12 to 16 corn tortillas Grated mild Cheddar cheese Onion, chopped Fresh jalapeño o
- 8
Grease a medium baking dish