mennonite german summer salad
Mennonite German Summer Salad Source: The Canadiana Cookbook /Mme Jehane Benoit/1970 2 cupsraw spinach, finely chopped 1 thinly sliced peeled cucumber 4 green onions, chopped 1/2 c...
Ingredients
- 2cupsraw spinach, finely chopped
- 1thinly sliced peeled cucumber
- 4green onions, chopped
- 1/2cupsliced radishes
- 2cupcottage cheese
- 1cupsour cream
- 2teaspoonfresh or bottled lemon juice
- 1/2teaspoonsalt
Directions
- 1
Mennonite German Summer Salad Source: The Canadiana Cookbook /Mme Jehane Benoit/1970 2 cupsraw spinach, finely chopped 1 thinly sliced peele
- 2
Chop the spinach, add the cucumber, onions and radishes, then toss lightly
- 3
Arrange in a wooden salad bowl and place a mound of cottage cheese in the middle
- 4
Blend the sour cream with the lemon juice, salt and pepper and pour over the salad
- 5
Sprinkle the paprika in the middle and the parsley all around
- 6
Toss when ready to serve
- 7
This is a very good meal in itself, but it's even better when served with thin slices of lightly buttered black bread.